As I mentioned in my last post, I visited Sushi Aji twice during my visit to Vancouver last weekend. My first visit was wonderful, with delicious sushi and sashimi. This time around though I decided I wanted some of their cooked food, and decided to take advantage of their all-day meal deal – three items plus soup for under 11$. (Oh Vancouver… how you torment me with your affordable sushi…)
Category Archives: Out of town – BC
While I was in Vancouver in late September I popped into a sushi place close to my hotel that was celebrating it’s grand opening.
I ordered a half-order of tuna sashimi, two ikura (salmon roe) and two chopped scallop rolls. They were all pretty much perfect! The meal also comes with free green tea, like most places in Vancouver seem to… different from Calgary restaurants.
One morning while we were in Victoria we decided to go to Beacon Hill Park – a lovely seaside park basically in downtown Victoria. It’s a large park, and connects to other open areas for jogging, biking, walking, and dog-walking to enjoy lovely seaside sights on one side and glimpses into Victoria on the other. Read the rest of this entry »
The Argyle Attic was around the corner from our hotel when we visited Victoria, BC – we were in a great area with lots of selection, but twice we visited, once for lunch (when our feet were far too sore to go anywhere else) and once for breakfast (when we wanted breakfast close to home the next morning). Read the rest of this entry »
Afternoon Tea at the Butchart Gardens – can you imagine anything more perfect to combine a bunch of my interests in one lovely afternoon?
We didn’t have reservations, and Afternoon Tea is only served from 12 noon – 3:00 p.m. April 1 – September 30. We only had a short wait though before a table became available – though the tearoom we were in was full, and it looked like the porch areas and other tearoom/dining room was also full.
(How much do you LOVE the little strainer above too? If it had been more affordable in their gift shop, I totally would have bought one…) Read the rest of this entry »
Sushi Matsuri was one of the sushi places in Victoria that I really wanted to visit, based largely on reviews in Urbanspoon. It was just slightly out of the way – but ended up being right on the path after a nice long walk heading back to our hotel – perfect! (It would have only been more perfect if I had been more hungry!)
For my next few photos I’m going to share some of the ups and downs of dining in Victoria, BC when I was there in August. (Sorry for the delay in posting!)
Overpriced and over-rated
I was in the mood for sushi (when am I not!?) and my companion was in the mood for fried chicken, but we didn’t want to wander too far from our hotel for lunch one afternoon while we were in Victoria, BC – so we stopped at Sam’s Deli & Bistro which had been highly-rated by our hotel front desk staff as having great breakfast options, and really terrific sandwiches “piled high with really good meats and cheeses”. The location was great – right near the water – a super spot for people-watching (or cruise-boat tourist-watching as the case may be!) and the interior, although it has limited seating seemed clean and neat – but we were going to get our food for take-out to enjoy back at our hotel. (Maybe even the lovely courtyard with a fountain in our hotel!)
So.. a full ham sandwich is $7.50.. ok.. plus a dollar more for two slices of Havarti cheese = $8.50, plus another 75 cents for a “whole dill pickle” on the side of our order – that seems a bit pricy, but if these really are ‘famous’ ‘extraordinary’ sandwiches.. ok…
But they weren’t.
One of the first teas I opened up from my trip to Victoria’s Silk Road was Summer Shangri-la tea – which is a black tea for “lazy summer days”. It includes black tea (the shop doesn’t indicate where from), calendula flowers, lavender blossoms, citrus peel, vanilla beans, and peach fruit ‘essence’.
Dry, the tea reminds me a lot of a tea I loved from David’s Tea – Southern Belle, but with a slight smokier smell (with the addition of lavender) and less milky (without those yoghurt drops).
I steeped up three cups with one infuser of tea, and the flavour remained strong through the second cup, but decidedly weaker with the third. The taste is pretty close to the scent – peachy, fruity, with a slight smokey taste from the lavender. It definitely isn’t as “creamy” tasting as the variation from David’s Tea, but would probably be a better option for tea-lovers concerned about the added ingredients. I had mine with skim milk and sweetener – mostly because it was morning, and that’s how I usually have my morning black tea!
I think this is a great summertime tea – and as summertime fades, this will make fall a bit more tolerable. 🙂
Well since I took a bit of a break from my Iceland posts to share the Taste of Calgary 2014 with you, I figured I’d postpone getting back to Iceland a bit longer, and bounce off to my August trip to Victoria, BC.
I’m not entirely sure how to rate Azuma Sushi – I’m not sure if I should give it a good rating (for food, price) or a poor one (due to one really rather serious problem…so let’s start off with the good…