I don’t always love gyoza, but I’m still constantly on the look out for really good gyoza. I found it – in a very unlikely (and very un-sushi-like) place – Joey’s Seafood!
These are their Shrimp Gyoza, described as:”Shrimp, veggies and herbs fill a sautéed Japanese Dumpling accompanied by a Ponzu sauce and drizzled with Hokkaido mustard.” – they had great flavour, great texture – and were easy to eat (rather than the ones that fall apart when you try to bite into them. All in all, I was really impressed. Of course, we had a whole meal, but really, it was the gyoza that I’d make a point of going back for.
I tried them in their High River location – so here’s hoping that they’re just as good at a Calgary location!