Not long ago I posted about Hot Stone Rice Bowl’s new menu. Not too long after that I headed over there again and tried one of the new rolls on the menu.
This quick little post is just here to show off some of the deliciousness – with photos from my iPhone.
I had the Cherry Blossom Roll (8 pieces for $12.95) which includes salmon, avocado, and red tuna all topped with seaweed salad and tobiko. It was pretty good, and I’d have it again.
I also had the Lion King Roll (8 pieces for $12.95) which is Cajun salmon tempura, cucumber, masago, cream cheese, salmon, and avocado, topped with lemon and sweet sauces. I didn’t like this one nearly as much – the sauces made the roll kind of fall apart too much, and I wasn’t a fan of the Cajun salmon tempura inside.
I also took a quick photo of my companion’s chicken noodle bowl. Apparently it is really tasty too!
Hot Stone Rice Bowl
3003 37st SW